Set grill to medium heat at 350 degrees F, cook for 5 minutes on each side. Slow Roasting: Roast at 275°F (140°C) 40 min/lbs (90 min/kg) Heat up a skillet over medium heat and add about 2 tablespoons of vegetable oil to the pan to keep the sausage from sticking. To prepare a Swedish ham, you will need some time, but the result is very well worth your efforts. There are multiple ways to cook hickory smoked sausage links: Fry: Split sausage lengthwise. Turn once, cook an additional 5 minutes. Fry at 350 degrees F. for 5 minutes. Take a sharp knife and cut the sausage from one end to the other into small pieces about half an inch big. For a cooked ham, the time in a 350° oven is 10 minutes per pound of weight. Place the ham either on a cooking rack on top of a roasting or baking tray, or simply lay it skin side down on a slightly greased roasting pan or baking tray. Grill: Split sausage lengthwise. 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